A find from The Hidden Bazaar
Annatto Seed
$7.99
Annatto seeds have a deep, earthy flavor and a vivid natural color. These hard, red seeds are a staple in many Latin American and Caribbean kitchens, where they are often used as the base for traditional achiote paste. Infusing the seeds in oil is a classic technique—yielding a red, flavorful oil that can be used in sautés, soups, rice, or sauces.
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Care +
Follow the care or use instructions in the individual listing. When material-specific guidance is not provided, use gentle handling and avoid harsh cleaners, excess moisture or heat.
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